Chopped Red Onion refers to fresh red onions (Allium cepa) that have been cut into smaller pieces. Chopping onions is a common preparation step in cooking, and chopped red onions are used in a variety of culinary applications. They have a mild and slightly sweet flavor compared to their yellow or white counterparts and add a pop of color and a subtle onion taste to dishes. They are commonly used in salads, salsas, sandwiches, wraps, and as a garnish for various dishes. Chopped Red Onion adds both flavor and visual appeal to a wide range of dishes. They are a versatile ingredient in the kitchen and are used in cuisines around the world.