Bold Ajwain Seed are also known as carom seeds and are commonly used in Indian cuisine for their distinctive flavor. These seeds have a strong and pungent flavor with a taste reminiscent of thyme and are often used to add depth to various dishes. Ajwain is believed to have digestive and carminative properties and is sometimes used in traditional medicine for various health purposes. Ajwain seeds should be stored in a cool, dry place to preserve their flavor. We make sure to provide the top quality Bold Ajwain Seed in hygienic packaging options, which can be availed at pocket-friendly rates.